Sourdough chat: recipes, instructions, and more
The Health Benefits of Real Sourdough
What Science Actually Says That tangy slice of sourdough on your plate isn't just delicious. It's fundamentally different from regular bread in ways that matter for your health. While health...
The Health Benefits of Real Sourdough
What Science Actually Says That tangy slice of sourdough on your plate isn't just delicious. It's fundamentally different from regular bread in ways that matter for your health. While health...
Introducing the Essentials Kit!
Starting your sourdough journey shouldn't require a shopping list and multiple orders. The new Superstarter™ Essentials Kit delivers everything you need in one gift-ready box: our proven Superstarter™, premium Weck...
Introducing the Essentials Kit!
Starting your sourdough journey shouldn't require a shopping list and multiple orders. The new Superstarter™ Essentials Kit delivers everything you need in one gift-ready box: our proven Superstarter™, premium Weck...
Why Superstarter™ is Different
Not all dried sourdough starters are created equal. While others sell dehydrated discard or countertop-dried cultures, our Superstarter™ undergoes a five-day strengthening protocol and professional-grade dehydration at peak activity. Descended...
Why Superstarter™ is Different
Not all dried sourdough starters are created equal. While others sell dehydrated discard or countertop-dried cultures, our Superstarter™ undergoes a five-day strengthening protocol and professional-grade dehydration at peak activity. Descended...
Adjusting Your Starter for Winter
As autumn settles in and temperatures drop, many sourdough bakers notice their once-vigorous starter becoming sluggish. If your bubbly companion seems less active lately, you're not alone. Cold kitchen temperatures...
Adjusting Your Starter for Winter
As autumn settles in and temperatures drop, many sourdough bakers notice their once-vigorous starter becoming sluggish. If your bubbly companion seems less active lately, you're not alone. Cold kitchen temperatures...
Sourdough Starter Feeding Ratios Explained
The 1:1:1 ratio represents an evolved optimum for sourdough starter maintenance but should be adjusted based on temperature, starter maturity, and environmental conditions. Professional bakers use ratios ranging from 1:1:1 to...
Sourdough Starter Feeding Ratios Explained
The 1:1:1 ratio represents an evolved optimum for sourdough starter maintenance but should be adjusted based on temperature, starter maturity, and environmental conditions. Professional bakers use ratios ranging from 1:1:1 to...
The Science of Sourdough Fermentation
That bubbling jar on your counter isn't just flour and water—it's a thriving metropolis of microscopic life. Wild yeasts and bacteria work in perfect partnership, creating flavors commercial yeast could...
The Science of Sourdough Fermentation
That bubbling jar on your counter isn't just flour and water—it's a thriving metropolis of microscopic life. Wild yeasts and bacteria work in perfect partnership, creating flavors commercial yeast could...